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Awesome Blueberry Muffins
Time Required:
Serves:

Ingredients

  • 1½ cups all-purpose flour

  • ¾ cup white sugar

  • ½ teaspoon salt

  • 2 teaspoons baking powder

  • ⅓ cup vegetable oil

  • 1 egg

  • ⅓ cup milk

  • 1 cup fresh blueberries

  • ½ cup white sugar

  • ⅓ cup all-purpose flour

  • ¼ cup butter, cubed

  • 1½ teaspoons ground cinnamon

    • Preparation

    1. Preheat oven to 400 degrees F (200 degrees C).

  • Grease muffin cups or line with muffin liners.

  • Combine 1 1/2 cups flour, 3/4 cup sugar, salt and baking powder.

  • Place vegetable oil into a 1 cup measuring cup; add the egg and enough milk to fill the cup.

  • Mix this with flour mixture.

  • Fold in blueberries.

  • Fill muffin cups right to the top, and sprinkle with crumb topping mixture.

  • To Make Crumb Topping: Mix together 1/2 cup sugar, 1/3 cup flour, 1/4 cup butter, and 1 1/2 teaspoons cinnamon.

  • Mix with fork, and sprinkle over muffins before baking.

  • Bake for 20 to 25 minutes in the preheated oven, or until done.